Pineapple Liqueur
0
0
⏳ Time
5 minutes
🥕 Ingredients
5
🍽️ Servings
10
Description
Pineapple Liqueur
Ingredients
- Pineapple - 14.1 oz
- Vanilla salt - a pinch
- Sugar - 3 lbs
- Water - 1 qt
- Drinking Alcohol - 1 qt
Step by Step guide
Step 1
Blend the pineapple flesh with 500 grams of sugar and vanilla. Add the alcohol. Store in a dark place in an airtight container.
Step 2
Prepare a syrup from 1 kg of sugar with water. Add to the pineapple mixture and let it sit for another 10 days.
Step 3
Strain the liqueur and pour it into bottles.
Step 4
Store in the refrigerator.
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