Pink Lemonade with Tea
0
0
⏳ Time
1 hour 4 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Recipe for making <a href=http://eda.ru/recipe/12932/> quick sugar syrup</a>
Ingredients
- Water - 16 fl oz
- White tea with chamomile - 1 tablespoon
- Meyer Lemon Juice - 6 fl oz
- Gingerbread-flavored syrup - 2 fl oz
- Grenadine - 0 fl oz
- Ice - to taste
Step by Step guide
Step 1
In a saucepan, bring the water to a boil. Remove from heat and add the tea. Let it steep for 2 minutes. Strain and cool to cold, about 1 hour.
Step 2
In a large pitcher, mix the tea, lemon juice, sugar syrup, and grenadine. Add ice and serve immediately.
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