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Processed Cheese Soup

Processed Cheese Soup

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Soups | European cuisine

⏳ Time

40 minutes

🥕 Ingredients

4

🍽️ Servings

4

Description

Processed Cheese Soup

Ingredients

  • Potato - 7.1 oz
  • Sliced Processed Cheese - 5 pieces
  • Carrot - 3.5 oz
  • Onion - 7.1 oz

Step by Step guide

Step 1

Finely chop the potato and put it to boil.

Step 2

Finely chop the onion and carrot, and sauté them in a pan.

Step 3

When the potato is cooked, add the sautéed onion and carrot to the pot.

Step 4

Grate the processed cheese and add it to the soup.

Step 5

Salt, pepper, bay leaf, and other spices to taste.

Step 6

Another 5 minutes and the soup is ready.

Step 7

You can also add croutons, mushrooms, or sausage to the soup.

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