Prunes with Bacon
0
0
⏳ Time
10 minutes
🥕 Ingredients
4
🍽️ Servings
8
Description
Prunes with Bacon
Ingredients
- Butter - 1.8 oz
- Prunes - 36 pieces
- Salted crackers - 36 pieces
- Pork fat - 15 pieces
Step by Step guide
Step 1
Soak the prunes in warm water for two hours.
Step 2
Stuff the prunes with almonds.
Step 3
Cut each slice of fat into 2 pieces.
Step 4
Wrap the prunes in fat, securing with a toothpick or tying with string.
Step 5
Fry in butter.
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