VEGAN
Pumpkin and Kumquat Soup
0
0
⏳ Time
30 minutes
🥕 Ingredients
12
🍽️ Servings
4
Description
Pumpkin and kumquat soup
Ingredients
- Squash Pumpkin - 1 piece
- Kumquat - 6 pieces
- Fresh Yellow Pepper - 1 piece
- Carrot - 1 piece
- Chili Pepper - 1 piece
- Lemon Zest - 1 teaspoon
- Coconut Flesh - 1 tablespoon
- Garlic - 1 clove
- Dried Apricot - 5 pieces
- Sun-Dried Tomato - 1 piece
- Almonds - 5.6 oz
- Water - 13 fl oz
Step by Step guide
Step 1
In a blender, grind the almonds and add the water. Blend well.
Step 2
Finely chop all the other ingredients and add them to the blender. Blend well, adding the almond milk.
Step 3
Pour the soup into bowls and garnish with green onions.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.