Pumpkin in Milk Sauce
0
0
⏳ Time
30 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
Pumpkin in Milk Sauce
Ingredients
- Pumpkin - 2 lbs
- Milk - 8 fl oz
- Wheat Flour - 1 tablespoon
- Breadcrumbs - 1 teaspoon
- Vegetable Oil - 2 tablespoons
Step by Step guide
Step 1
Fry slices of the cut pumpkin, place them in a frying pan, pour over a medium-thick milk sauce, sprinkle with breadcrumbs, brush with oil, and place in the oven.
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