VEGETARIAN
Pumpkin Soup with Madeira
0
0
⏳ Time
40 minutes
🥕 Ingredients
13
🍽️ Servings
4
Description
Pumpkin Soup with Madeira
Ingredients
- Pumpkin - 10.6 oz
- Madeira - 3 fl oz
- Garlic - 1 clove
- 20% Cream - 3.5 oz
- Water - 3 fl oz
- Cheese - 3.5 oz
- Rosemary - 1 sprig
- Sugar - 1 tablespoon
- Salt - to taste
- Basil - to taste
- Black sesame seeds - to taste
- Pumpkin Seeds (peeled) - to taste
- Balsamic Cream - to taste
Step by Step guide
Step 1
Finely chop the pumpkin, pour in water and Madeira, add sugar, spices, herbs, and garlic. Place on heat and cook until soft.
Step 2
Remove the herbs and garlic, blend until smooth, return to heat, add cream, and wait for the soup to boil.
Step 3
Grate the cheese and gradually add it to the soup, stirring thoroughly after each addition until dissolved. Season to taste, garnish, and serve hot.
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