Pureed Rice Soup
0
0
⏳ Time
30 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Pureed Rice Soup
Ingredients
- Water - 8 fl oz
- Rice - 0.5 oz
- Milk - 6 fl oz
- Sugar - 0.2 oz
- Butter - 0.2 oz
- Salt - to taste
Step by Step guide
Step 1
Add the rinsed and sorted rice to boiling water and cook until the rice is soft.
Step 2
Pass the cooked rice through a fine sieve, dilute with milk, add sugar and salt, and bring to a boil again, breaking it up with a spatula.
Step 3
Before serving, add butter to the soup.
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