Quick Pickled Tomatoes Georgian Style
⏳ Time
30 minutes
🥕 Ingredients
9
🍽️ Servings
8
Description
You can add fresh basil to the cilantro.
Ingredients
- Ground coriander - 1 bunch
- Tomatoes - 3 lbs
- Garlic - 1 head
- Green peppercorns - 4 teaspoons
- Salt - to taste
- Sugar - to taste
- Water - 1 qt
- Red Long Chili Peppers - 0.5 teaspoon
- Mild Chili Spice - 1 piece
Step by Step guide
Step 1
Pour boiling water over the tomatoes and wait for 5-10 seconds. Peel the tomatoes.
Step 2
Chop the garlic, cilantro, and red chili pepper coarsely.
Step 3
Pour boiling water over the jar. Place the first layer of tomatoes. Sprinkle with cilantro, add a few cloves of garlic, the red chili pepper, and a spoonful of black peppercorns.
Step 4
Repeat the layers until the jar is full.
Step 5
Prepare the brine. Add salt, sugar, and ground red pepper to the boiling water to taste. Pour over the tomatoes.
Step 6
The tomatoes are ready in one day.
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