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Quick Turkey Soup with Brown Rice
KIDS

Quick Turkey Soup with Brown Rice

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Soups | Armenian cuisine

⏳ Time

30 minutes

🥕 Ingredients

8

🍽️ Servings

6

Description

Quick Turkey Soup with Brown Rice

Ingredients

  • Onion - 8.5 oz
  • Chicken Broth - 6½ cups
  • Garlic - 1 clove
  • Carrot - 8.8 oz
  • Turkey Escalopes - 2 pieces
  • Spiced Tomato Juice - 14.1 oz
  • Basmati rice - 1½ cups
  • Chopped Sage Leaves - 3 tablespoons

Step by Step guide

Step 1

Cook the rice in boiling water until done. Drain.

Step 2

In a large pot, heat 0.25 cups of broth over medium heat. Add finely chopped onion and carrot and cook for about 5 minutes until the carrot is tender.

Step 3

Add minced garlic and cook for another minute.

Step 4

Add the remaining broth, chopped tomatoes, diced turkey, and rice. Cook for 20 minutes, sprinkle with parsley, and serve.

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