
Quick Turkey Soup with Brown Rice
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
6
Description
Quick Turkey Soup with Brown Rice
Ingredients
- Onion - 8.5 oz
- Chicken Broth - 6½ cups
- Garlic - 1 clove
- Carrot - 8.8 oz
- Turkey Escalopes - 2 pieces
- Spiced Tomato Juice - 14.1 oz
- Basmati rice - 1½ cups
- Chopped Sage Leaves - 3 tablespoons
Step by Step guide
Step 1
Cook the rice in boiling water until done. Drain.
Step 2
In a large pot, heat 0.25 cups of broth over medium heat. Add finely chopped onion and carrot and cook for about 5 minutes until the carrot is tender.
Step 3
Add minced garlic and cook for another minute.
Step 4
Add the remaining broth, chopped tomatoes, diced turkey, and rice. Cook for 20 minutes, sprinkle with parsley, and serve.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.