VEGAN
Raspberry Sbiten with Cinnamon
0
0
⏳ Time
20 minutes
🥕 Ingredients
5
🍽️ Servings
6
Description
Recipe taken from a culinary book.
Ingredients
- Honey - 17.6 oz
- Water - 1 qt
- Raspberry Juice - 8 fl oz
- Fresh Yeast - 0.7 oz
- Raspberries - 17.6 oz
Step by Step guide
Step 1
Dissolve raspberry juice with honey in warm boiled water.
Step 2
Cool to room temperature.
Step 3
Dissolve the yeast in warm water.
Step 4
Mix all ingredients, including fresh raspberries.
Step 5
Heat to 176°F, pour into a container, cover tightly with a lid, and place in a dark place for 25–30 days.
Step 6
Strain the beverage before serving.
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