Red Fish Soup with Apples
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⏳ Time
40 minutes
🥕 Ingredients
15
🍽️ Servings
10
Description
Author's recipe. When serving, cut the apples into wedges and place them on a separate plate — a perfect snack to enjoy with chilled vodka. If you don’t have vodka, just have the apples on the plate. Very tasty, with no fishy smell.
Ingredients
- Cilantro - ½ bunches
- "Red fish head" - 1 piece
- Salmon skin - 1 piece
- Apple - 2 pieces
- Carrot - 4 pieces
- Onion - 2 heads
- Tomatoes - 3 pieces
- Celery salt - 1 bunch
- Pickled capers - 2 spoons
- Vodka - 1 fl oz
- Meyer Lemon Juice - 1 fl oz
- Sugar - 2 spoons
- Ground Black Pepper - to taste
- Bay leaf - 3 pieces
- "Vegetta seasoning" - 1 tablespoon
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