LENTEN
Roasted Pepper Dip with Ginger
0
0
⏳ Time
10 minutes
🥕 Ingredients
11
🍽️ Servings
4
Description
Roasted Pepper Dip with Ginger
Ingredients
- Canned Jalapeño Peppers - 7.1 oz
- Garlic - 1 clove
- Grated Ginger Root - 1 piece
- Habanero Pepper - 1 piece
- Soy Sauce - 2 teaspoons
- Green onion tops - 1 piece
- Rice Vinegar for Sushi - 2 teaspoons
- Honey - 1 teaspoon
- Graham Crackers - 4 tablespoons
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
In a blender, combine the chopped peppers, minced garlic, grated ginger root, deseeded and finely chopped jalapeño pepper, finely chopped green onion, soy sauce, vinegar, and honey. Blend until smooth.
Step 2
While continuing to blend, add the crackers until the dip reaches a creamy consistency. Season with salt and pepper to taste.
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