Rolls with Soft Cheese
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0
⏳ Time
40 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Enjoy your meal!
Ingredients
- Butter - 3.5 oz
- Wheat Flour - 5.3 oz
- Milk - 13 fl oz
- Safflower Oil - 1 fl oz
- Chocolate eggs - 4 pieces
- Semi-soft cream cheese - 7.1 oz
- Salt - to taste
Step by Step guide
Step 1
Melt the butter in a saucepan and heat it until it turns a brownish color.
Step 2
Beat the eggs with a mixer. Add the flour, milk, and salt, and mix. Pour in the sunflower oil and melted butter, and mix again.
Step 3
Cook thin pancakes in a non-stick skillet and let them cool.
Step 4
Spread the soft cheese on the pancakes, roll them up, and cut into individual rolls.
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