LOW CALORIE
Royal Shrimp in Sour Cream Sauce
0
0
⏳ Time
30 minutes
🥕 Ingredients
6
🍽️ Servings
2
Description
Royal shrimp in sour cream sauce
Ingredients
- Sour Cream - 7.1 oz
- King Prawns - 30 pieces
- Water - 7 fl oz
- Sugar - 1 tablespoon
- Salt - ½ spoons
- Meyer Lemon Juice - 3 spoons
Step by Step guide
Step 1
Boil the shrimp for 3–5 minutes. Then peel them.
Step 2
Place the necks in a skillet, sauté them lightly, then pour in the sauce (sour cream + water).
Step 3
Add sugar, salt, and lemon juice.
Step 4
Simmer until the sauce reduces.
Step 5
Garnish with herbs and lemon wedges.
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