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Rum Cocktail with Cocoa Liqueur

Rum Cocktail with Cocoa Liqueur

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Beverages | Author's cuisine

⏳ Time

15 minutes

🥕 Ingredients

4

🍽️ Servings

2

Description

Rum Cocktail with Cocoa Liqueur

Ingredients

  • Rum - 7 fl oz
  • Coconut Liqueur - 3 fl oz
  • 10% cream - 1 fl oz
  • Ice - 60 pieces

Step by Step guide

Step 1

Place 6 cubes of crushed ice in a shaker. Pour in 2 parts of white rum, 1 part of cocoa liqueur, and 1/2 part of cream. Shake until frothy.

Step 2

Strain into a chilled glass and garnish with grated nutmeg.

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