Salmon, Ricotta, and Mascarpone Tartlets
0
0
⏳ Time
20 minutes
🥕 Ingredients
7
🍽️ Servings
8
Description
Salmon, Ricotta, and Mascarpone Tartlets
Ingredients
- Tartlets - 8 pieces
- Ricotta cheese - 1.1 oz
- Mascarpone Cheese Unagrande - 1.1 oz
- Smoked Salmon Flavored Croutons - 1.1 oz
- Salt - to taste
- Ground Black Pepper - to taste
- Green onion tops - to taste
Step by Step guide
Step 1
Blend the ricotta, mascarpone, salmon, salt, and pepper in a blender until smooth (not too liquid).
Step 2
Fill the tartlet shells with the prepared filling.
Step 3
Garnish with sprigs of green onion.
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