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Salmon Roll in Lavash

Salmon Roll in Lavash

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Appetizers | European cuisine

⏳ Time

20 minutes

🥕 Ingredients

7

🍽️ Servings

4

Description

You can alternate the lavash, for example, spread mayonnaise on one and sprinkle with cheese, then on top spread mayonnaise on the second lavash, add herbs, cucumber, and fish.

Ingredients

  • Armenian Lavash - 2 pieces
  • Lightly Salted Red Fish - 10.6 oz
  • Melted Cheese - 10.6 oz
  • Herbs - 3 bunches
  • Courgette - 1 piece
  • Mayonnaise - to taste
  • Salt - to taste

Step by Step guide

Step 1

Lay out 2 lavash.

Step 2

Spread mayonnaise on the top lavash, then add grated cheese, followed by a layer of herbs, cucumber, and salmon. You can add salt to taste.

Step 3

Roll it up and let it sit for a couple of hours to soak.

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