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Salmon Tartare with Tomatoes

Salmon Tartare with Tomatoes

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Appetizers | European cuisine

⏳ Time

15 minutes

🥕 Ingredients

9

🍽️ Servings

4

Description

Elegant, quick, and delicious.

Ingredients

  • Salmon - 3.5 oz
  • Onion - 1.1 oz
  • Tomatoes - 1.1 oz
  • Dill - to taste
  • Soy Sauce - 2 tablespoons
  • Brown Sugar - 1 tablespoon
  • Ground Black Pepper - to taste
  • Olive Oil - 2 tablespoons
  • Balsamic Vinegar - 2 teaspoons

Step by Step guide

Step 1

Finely chop the fresh salmon into very small cubes.

Step 2

Chop the onion, tomato, and dill in the same way.

Step 3

Mix the salmon with the vegetables, add soy sauce and brown sugar.

Step 4

Season with pepper, drizzle with olive oil and balsamic vinegar.

Step 5

Let it sit for about 5 minutes to absorb the flavors.

Step 6

Serve with toast.

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