Sandwich with Fried Egg and Ham
0
0
⏳ Time
10 minutes
🥕 Ingredients
6
🍽️ Servings
1
Description
Sandwich with Fried Egg and Ham
Ingredients
- Rye Bread - 1 slice
- Ham - 1 slice
- Chicken Egg - 1 piece
- Mustard Greens - 1 teaspoon
- Marinated cherries - 3 pieces
- Salt - to taste
Step by Step guide
Step 1
Fry the egg sunny-side up, keeping the yolk runny.
Step 2
Spread mustard on the slice of bread — the stronger the mustard, the thinner the layer. Place a slice of ham on top and cover with the hot egg.
Step 3
Wash and dry the cherry tomatoes, then cut them in half. Serve the sandwich on a plate while hot. Lightly salt the egg and tomatoes.
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