Sandwich with Red Fish
0
0
⏳ Time
20 minutes
🥕 Ingredients
4
🍽️ Servings
10
Description
Sandwich with Red Fish
Ingredients
- French Baguette - 10 pieces
- Red drum fish - 17.6 oz
- Feta cheese - to taste
- Herbs - 0 oz
Step by Step guide
Step 1
Cut the baguette into 10 pieces, each 1.5 cm thick.
Step 2
Spread feta cheese on the baguette.
Step 3
Finely chop half of the bunch of herbs and sprinkle it on the spread baguette.
Step 4
Slice the red fish thinly and place it on the prepared baguette.
Step 5
Crumble the remaining bunch of herbs over the fish.
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