
Scandinavian Herring Sandwiches
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Appetizers | Norwegian cuisine
⏳ Time
15 minutes
🥕 Ingredients
5
🍽️ Servings
6
Description
Scandinavian Herring Sandwiches
Ingredients
- Rye Bread - 7.1 oz
- Canned Mackerel in Oil - 9.9 oz
- Butter - 2.6 oz
- Dill - to taste
- Spanish onions - 1 head
Step by Step guide
Step 1
Cut the bread into 6 pieces, spreading butter on each.
Step 2
Slice the herring and place it on the bread, then top with thin rings of onion and sprigs of dill.
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