Sea Buckthorn Granita
0
0
⏳ Time
20 minutes
🥕 Ingredients
3
🍽️ Servings
6
Description
Sea Buckthorn Granita
Ingredients
- Sea Buckthorn - 17 fl oz
- Water - 8 fl oz
- Sugar - 7.1 oz
Step by Step guide
Step 1
Pour water into a saucepan, add sugar, and bring to a boil. Then reduce the heat and simmer for about five minutes until a syrup forms. Remove from heat and let cool. Mix the syrup with sea buckthorn juice and place in the freezer. After an hour, stir thoroughly, then repeat this process two to three more times, after which leave the granita in the refrigerator overnight.
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