Shawarma in Cheese Lavash
Sandwiches | Caucasian cuisine
⏳ Time
15 minutes
🥕 Ingredients
10
🍽️ Servings
1
Description
Shawarma in Cheese Lavash
Ingredients
- White Cabbage - 1.8 oz
- Armenian Lavash - 1 piece
- Tomatoes - 1.8 oz
- Poultry - 3.5 oz
- Cucumbers - 1.8 oz
- Passata Tomato Sauce - to taste
- Marinara sauce - to taste
- Salt - to taste
- Ground Black Pepper - to taste
- Arugula - 1.8 oz
Step by Step guide
Step 1
Fry the chicken (previously seasoned with salt and pepper) in a pan until cooked.
Step 2
Cut the fried chicken into small cubes.
Step 3
Spread garlic sauce on the lavash, amount to your liking.
Step 4
Next, add: cabbage, meat.
Step 5
Add tomato sauce or ketchup to the meat according to your taste.
Step 6
Then add: cucumber, tomato, arugula.
Step 7
Fold it like an envelope.
Step 8
Toast on a hot skillet on both sides (if you have a contact grill at home, you can use that).
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