Shrimp 'Stars of the Southern Seas'
⏳ Time
20 minutes + 30 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Try these juicy and spicy shrimp in a refreshing marinade. The coolness of mint pairs beautifully with the playful tang of lime and the smoothness of olive oil. And the classic TABASCO® Original Red sauce transforms ordinary shrimp into an Asian delicacy.
Ingredients
- Shrimp - 17.6 oz
- Lime Juice - 1 fl oz
- Olive Oil - 1 fl oz
- Garlic - 2 cloves
- Parsley - 3 sprigs
- Mint - 1 sprig
- TABASCO® - 0 fl oz
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Finely chop the garlic and herbs, then mix with oil, lime juice, and TABASCO® Original Red sauce.
Step 2
Peel the shrimp, removing the heads and shells, and place the tails in a container.
Step 3
Pour the marinade over it and let it sit for 30 minutes.
Step 4
Grill the shrimp for 5–7 minutes.
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