VEGAN
Sicilian Vegetable Salad by John Smith
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0
Appetizers | Yugoslavian cuisine
⏳ Time
15 minutes
🥕 Ingredients
10
🍽️ Servings
2
Description
Sicilian Vegetable Salad by John Smith
Ingredients
- Tomatoes - 7.1 oz
- Ciabatta - 1 piece
- Spinach - 2.1 oz
- Arugula - 1.1 oz
- Large Pitted Olives - 1.1 oz
- Red Onion - 0.7 oz
- Red Basil - 0.4 oz
- Olive Oil - 0 fl oz
- Garlic - 0.1 oz
- Salt - 0.1 oz
Step by Step guide
Step 1
Chop fresh ingredients (spinach, arugula, tomatoes, red basil, red onion), gently mix, and drizzle with olive oil.
Step 2
Add a bit of crushed garlic.
Step 3
Slice the onion into thin rings, and add the large green olives whole.
Step 4
Serve the salad on toasted ciabatta.
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