Smoked Turkey Appetizer with Cheese Sauce and Toasts
0
0
⏳ Time
15 minutes
🥕 Ingredients
11
🍽️ Servings
2
Description
Smoked Turkey Appetizer with Cheese Sauce and Toasts
Ingredients
- Smoked turkey roll - 7.1 oz
- Parmesan Cheese - 3.5 oz
- Semi-soft cream cheese - 0.7 oz
- Mascarpone Cheese Unagrande - 4 tablespoons
- Herbs - 1 bunch
- Olive Oil - 2 teaspoons
- Lemon - 1 piece
- Cream - 2 tablespoons
- Sourdough Bread - 2 slices
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Prepare the cheese sauce. To do this, mix grated Parmesan with cream cheese, mascarpone, salt, pepper, herbs, and cream.
Step 2
Toast the bread. Drizzle with oil.
Step 3
Slice the smoked turkey fillet into thin pieces and arrange on plates. Top with olive paste and drizzle with lemon juice. Sprinkle with green onions.
Step 4
Serve with the sauce and toasts.
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