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Smoked Turkey Appetizer with Cheese Sauce and Toasts

Smoked Turkey Appetizer with Cheese Sauce and Toasts

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Appetizers | Italian cuisine

⏳ Time

15 minutes

🥕 Ingredients

11

🍽️ Servings

2

Description

Smoked Turkey Appetizer with Cheese Sauce and Toasts

Ingredients

  • Smoked turkey roll - 7.1 oz
  • Parmesan Cheese - 3.5 oz
  • Semi-soft cream cheese - 0.7 oz
  • Mascarpone Cheese Unagrande - 4 tablespoons
  • Herbs - 1 bunch
  • Olive Oil - 2 teaspoons
  • Lemon - 1 piece
  • Cream - 2 tablespoons
  • Sourdough Bread - 2 slices
  • Salt - to taste
  • Ground Black Pepper - to taste

Step by Step guide

Step 1

Prepare the cheese sauce. To do this, mix grated Parmesan with cream cheese, mascarpone, salt, pepper, herbs, and cream.

Step 2

Toast the bread. Drizzle with oil.

Step 3

Slice the smoked turkey fillet into thin pieces and arrange on plates. Top with olive paste and drizzle with lemon juice. Sprinkle with green onions.

Step 4

Serve with the sauce and toasts.

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