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Soft Tacos with Chicken, Avocado, and Vegetables
KIDS

Soft Tacos with Chicken, Avocado, and Vegetables

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Appetizers | European cuisine

⏳ Time

30 minutes

🥕 Ingredients

10

🍽️ Servings

4

Description

Soft tacos filled with chicken, avocado, and fresh vegetables.

Ingredients

  • Tomatoes - 1 piece
  • Spanish onions - 1 head
  • Avocado - 1 piece
  • Chicken fillet - 17.6 oz
  • Mild Chili Spice - ¼ spoons
  • Ground Dried Garlic - ¼ spoons
  • Olive Oil - 1 tablespoon
  • Tortillas - 4 pieces
  • Fajitas sauce - ½ glasses
  • Cheshire Cheese - ¼ glasses

Step by Step guide

Step 1

Finely chop the onion, tomatoes, and avocado. Mix them together in a bowl.

Step 2

Cut the chicken into small pieces and season with chili and garlic. Heat olive oil and sauté the chicken pieces over medium heat until cooked through and golden brown.

Step 3

Transfer the chicken onto the tortillas and top with the avocado mixture, salsa, and shredded cheddar. Fold the tortilla in half and serve immediately.

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