Sour Cream Sauce with Spinach
0
0
⏳ Time
10 minutes
🥕 Ingredients
5
🍽️ Servings
6
Description
The sauce can be served with white fish or potatoes.
Ingredients
- Frozen spinach discs - 2 pieces
- Meyer Lemon Juice - 2 tablespoons
- Ground Black Pepper - to taste
- Salt - to taste
- 20% Sour Cream - 7.1 oz
Step by Step guide
Step 1
Thaw the two slices of spinach. Mix the sour cream with the spinach and lightly whip. Add lemon juice, pepper, and salt.
Step 2
Stir, chill, and serve.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.