Sparkling Watermelon Punch in a Watermelon Half
0
0
⏳ Time
30 minutes
🥕 Ingredients
2
🍽️ Servings
4
Description
Sparkling Watermelon Punch in a Watermelon Half
Ingredients
- Watermelon - 13 lbs
- Sparkling water - 24 fl oz
Step by Step guide
Step 1
Cut off the top third of the watermelon and slightly trim the bottom rind so that it stands well. Carefully scoop out the flesh, removing the seeds.
Step 2
Transfer the flesh to a blender and blend until smooth. Strain through a sieve — you should get about 9 cups of juice. Chill the juice and the rind in the refrigerator.
Step 3
Mix the juice with the sparkling water and pour it into the rind. Serve immediately.
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