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Spicy Chicken Breasts in Batter

Spicy Chicken Breasts in Batter

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Appetizers | Chinese cuisine

⏳ Time

40 minutes

🥕 Ingredients

6

🍽️ Servings

4

Description

Spicy Chicken Breasts in Batter

Ingredients

  • Milk - 3 fl oz
  • Wheat Flour - 5.3 oz
  • Chicken Egg - 1 piece
  • Salt - ½ teaspoon
  • Chicken fillet - 24.7 oz
  • Red Long Chili Peppers - 2 teaspoons

Step by Step guide

Step 1

Cut the chicken breasts into medium-sized pieces.

Step 2

For the batter, mix the egg with milk, salt, and red pepper, then add the flour and mix well.

Step 3

Heat the pan well, dip the chicken in the batter, and fry! Fry for a short time until golden brown to avoid overcooking and drying out the meat.

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