Spicy Corn, Pepper, and Tomato Appetizer
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0
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Spicy corn, pepper, and tomato appetizer
Ingredients
- Butter - 2 tablespoons
- Onion - 1 head
- Cayenne Pepper - ¼ teaspoon
- Orange Bell Peppers - 1 piece
- Coarse Salt - to taste
- Yellow Cherry Tomatoes - 2 pieces
- Sweet Corn Sticks - 17.6 oz
- Milk - ½ cup
Step by Step guide
Step 1
In a large skillet, melt the butter over medium heat. Add the finely chopped onion, diced red bell pepper, cayenne pepper, and 1 teaspoon of salt. Cook, stirring, for about 5 minutes until the onion is soft.
Step 2
Add the corn kernels and diced tomatoes. Cook, stirring, until the tomatoes are soft, about 10 minutes.
Step 3
Add the milk, stir, and serve immediately.
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