
Spicy Zucchini Appetizer
Appetizers | Bulgarian cuisine
⏳ Time
25 minutes
🥕 Ingredients
7
🍽️ Servings
2
Description
Spicy Zucchini Appetizer
Ingredients
- Courgette - 2 pieces
- Wheat Flour - 0.7 oz
- Yogurt powder - 8.8 oz
- Vegetable Oil - 0 fl oz
- Garlic - 1 clove
- Dill - to taste
- Salt - to taste
Step by Step guide
Step 1
Cut the zucchini in half lengthwise and slice into half-moons. Dredge in lightly salted flour. Fry in heated oil until golden brown. Set aside to cool.
Step 2
In a bowl, combine the yogurt, press in the garlic clove, and add salt. Mix thoroughly. Arrange the zucchini on a serving plate and drizzle with the sauce. Before serving, sprinkle with finely chopped dill.
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