LOW CALORIE
Spinach with Feta and Lemon Dressing
0
0
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Spinach with Feta and Lemon Dressing
Ingredients
- Spinach - 1 bunch
- Olive Oil - 1 tablespoon
- Meyer Lemon Juice - 1 tablespoon
- Chopped Green Onions - ½ tablespoon
- Feta cheese - 1 tablespoon
- Salt - to taste
- Ground Black Pepper - to taste
- Scallions - 1 piece
Step by Step guide
Step 1
Boil the spinach leaves in boiling water or steam until tender. Rinse under cold water. Transfer to a bowl.
Step 2
In a small bowl, mix olive oil, lemon juice, crumbled feta, dill, salt, and pepper.
Step 3
Drizzle the dressing over the spinach, toss to combine, and sprinkle with chopped green onion.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.