
Spiral Dough Hot Dogs
⏳ Time
30 minutes
🥕 Ingredients
3
🍽️ Servings
12
Description
Spiral Dough Hot Dogs
Ingredients
- Unleavened dough - 10.6 oz
- Sausages - 12 pieces
- Vegetable Oil - to taste
Step by Step guide
Step 1
Preheat the oven to 392°F. Roll out the dough and cut it into 12 strips, each 20 cm long and about 1.5 cm wide.
Step 2
Take a sausage and spiral a strip of dough around it, leaving some space between the turns. Secure the edges, lightly brush with vegetable oil, and place on a greased baking sheet. Repeat the same process with the remaining sausages.
Step 3
Bake for about 15 minutes until golden brown. Remove from the oven and let it rest for 5 minutes, then serve.
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