VEGETARIAN
Spring Roll with Spicy Herbs and Yogurt Sauce
0
0
⏳ Time
1 hour
🥕 Ingredients
12
🍽️ Servings
4
Description
Spring Roll with Spicy Herbs and Yogurt Sauce
Ingredients
- Spring roll wrappers - 1 piece
- Vegetable Oil - 2 qt
- Scallions - 2.5 oz
- Parsley - 2.5 oz
- Chervil - 2.5 oz
- Yellow Beets - 2.5 oz
- Spinach - 2.5 oz
- Fresh basil leaves - 2.5 oz
- Natural Yogurt - 8.8 oz
- Cucumbers - 6 oz
- Garlic - 0.2 oz
- Cilantro - 2.5 oz
Step by Step guide
Step 1
Thaw the sheets of dough.
Step 2
Carefully sort the herbs, wash them, and dry them on a paper towel.
Step 3
Chop the dried herbs randomly with a knife.
Step 4
Wrap in the dough and fry in hot oil until golden brown.
Step 5
Place on a plate.
Step 6
For the yogurt sauce, blend all ingredients (yogurt, cucumber, garlic, cilantro, salt to taste, pepper to taste) until smooth.
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