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Steamed Broccoli Puree
VEGAN

Steamed Broccoli Puree

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Appetizers | French cuisine

⏳ Time

30 minutes

🥕 Ingredients

4

🍽️ Servings

2

Description

Frozen broccoli can be used.

Ingredients

  • Broccoli - 14.1 oz
  • Tomatoes - 3.5 oz
  • Spices - to taste
  • Wine Vinegar - 1 fl oz

Step by Step guide

Step 1

Place the broccoli florets in a steamer for 30 minutes, adding the tomato as well.

Step 2

Remove the skin from the tomato.

Step 3

Mash the cooked broccoli with the tomato into a puree using a blender, add spices and vinegar, and mix until smooth.

Step 4

Transfer to a jar and refrigerate.

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