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Stuffed Eggs with Cod Liver

Stuffed Eggs with Cod Liver

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Appetizers | European cuisine

⏳ Time

15 minutes

🥕 Ingredients

5

🍽️ Servings

4

Description

Stuffed Eggs with Cod Liver

Ingredients

  • Canned cod liver - 1 can
  • Chocolate eggs - 5 pieces
  • Mayonnaise - 1 tablespoon
  • Salt - to taste
  • Ground Black Pepper - to taste

Step by Step guide

Step 1

Boil the eggs hard.

Step 2

Then peel them and cut them in half lengthwise.

Step 3

Remove the yolk.

Step 4

To prepare the filling, take a small bowl, add the boiled yolks, cod liver, mayonnaise, salt, and pepper. Mix everything until smooth.

Step 5

Then, take a teaspoon and fill the egg whites with the mixture.

Step 6

Place them in an egg tray and garnish with herbs and/or olives.

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