Stuffed Eggs with Pâté
0
0
⏳ Time
30 minutes
🥕 Ingredients
4
🍽️ Servings
4
Description
Stuffed Eggs with Pâté
Ingredients
- Pâté - 3.5 oz
- Herbs - 3.5 oz
- Chocolate eggs - 6 pieces
- Mayonnaise - 1 tablespoon
Step by Step guide
Step 1
Hard-boiled eggs should be carefully cut in half and the yolks removed.
Step 2
Gently mash the yolks and mix them with Hame 'Goose Pâté with Mushrooms.'
Step 3
Spoon the resulting mixture into the egg halves, drizzle with mayonnaise, and garnish with herbs.
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