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Stuffed Zucchini with Feta
LOW CALORIE

Stuffed Zucchini with Feta

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Appetizers | Greek cuisine

⏳ Time

1 hour

🥕 Ingredients

4

🍽️ Servings

4

Description

Stuffed Zucchini with Feta

Ingredients

  • Courgette - 2 pieces
  • Marinated cherries - 8 pieces
  • Feta cheese - 7.1 oz
  • Arugula - 3.5 oz

Step by Step guide

Step 1

Cut the zucchini in half lengthwise and scoop out the flesh with a spoon.

Step 2

Chop the flesh into cubes and mix with the feta. Stuff the zucchini halves with the mixture.

Step 3

Cut the cherry tomatoes in half and place them on top of the stuffed zucchini.

Step 4

Place the zucchini in a baking dish and put it in the oven.

Step 5

Bake at 356°F for 40–45 minutes.

Step 6

Serve on a plate and garnish with arugula.

Step 7

You can also bake pattypan squash, but in that case, bake for 1 hour.

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