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Summer Light Snack with Chicken, Greens, and Mozzarella

Summer Light Snack with Chicken, Greens, and Mozzarella

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Appetizers | Author's cuisine

⏳ Time

20 minutes

🥕 Ingredients

9

🍽️ Servings

2

Description

Enjoy your meal!

Ingredients

  • Red cocktail cherry - 5 pieces
  • Salad mix "Eats" - 1 pack
  • Roasted Peanuts - 1 tablespoon
  • Melted Cheese - 7.1 oz
  • Skin-On Chicken Breasts - 2 pieces
  • Olive Oil - 2 tablespoons
  • Ground Black Pepper - to taste
  • Salt - to taste
  • Soy Sauce - to taste

Step by Step guide

Step 1

Cut the chicken breast into small pieces. Dip them in a mixture of olive oil, pepper, salt, and soy sauce. Place the pieces on a preheated skillet, adding a tablespoon of olive oil. Fry until golden brown.

Step 2

Place the salad mix on a plate, season with salt and pepper, drizzle with soy sauce to taste, and add a tablespoon of olive oil. Top with the tomatoes and mozzarella cut into large pieces. Sprinkle with crushed nuts.

Step 3

Arrange everything together on a plate and serve while the chicken is still warm.

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