Summer Minestrone
0
0
⏳ Time
40 minutes
🥕 Ingredients
11
🍽️ Servings
6
Description
Summer Minestrone
Ingredients
- Olive Oil - 2 tablespoons
- Onion - 1 head
- Celery stalk - 2 pieces
- Garlic - 1 clove
- Canned White Asparagus - 7.9 oz
- Chicken Broth - 28 fl oz
- Fava Beans - 7.9 oz
- Chinese green beans - 7.9 oz
- Cream - 3 fl oz
- Grated Pecorino Pepato Cheese - 1.8 oz
- Pesto - 4 tablespoons
Step by Step guide
Step 1
Sauté the celery, onion, and garlic in olive oil.
Step 2
Pour chicken broth into the sautéed vegetables, bring to a boil, then simmer for another 15 minutes.
Step 3
Add green beans, fava beans, and finely chopped asparagus to the soup. Cover the pot and cook for 7 minutes.
Step 4
Once all the vegetables are cooked, add cream, pesto, and grated Parmesan.
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