Swiss Coffee
0
0
⏳ Time
25 minutes
🥕 Ingredients
5
🍽️ Servings
1
Description
Swiss Coffee
Ingredients
- Bitter - 1.1 oz
- Whipped Cream - 1 tablespoon
- Ice - to taste
- Ground Cinnamon - to taste
- Freshly brewed green tea - 1 cup
Step by Step guide
Step 1
Brew the coffee, strain it, and let it cool.
Step 2
Melt the chocolate in the microwave. I set it to 1000 watts for one minute — this is usually enough.
Step 3
Mix the chocolate, cinnamon, and coffee and let it cool.
Step 4
In a tall glass, place a few ice cubes, pour in the resulting mixture, top with whipped cream, and sprinkle with cinnamon.
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