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Tarator with Buttermilk

Tarator with Buttermilk

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Soups | Bulgarian cuisine

⏳ Time

30 minutes

🥕 Ingredients

8

🍽️ Servings

4

Description

Tarator with Buttermilk

Ingredients

  • Buttermilk - 25 fl oz
  • Cucumbers - 7.1 oz
  • Nuts - 2.5 oz
  • Vinegar essence - 2 fl oz
  • Vegetable Oil - 1 fl oz
  • Dill - 0.5 oz
  • Garlic - 0.4 oz
  • Salt - to taste

Step by Step guide

Step 1

Finely chop the fresh cucumbers and place them in a bowl.

Step 2

Whisk the buttermilk with crushed garlic, pour it over the cucumbers, and mix well.

Step 3

Add vegetable oil, crushed nuts, vinegar, and salt to taste. Mix everything thoroughly, dilute with boiled water, and sprinkle with finely chopped dill.

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