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Tartar Soup

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Soups | European cuisine

⏳ Time

10 minutes

🥕 Ingredients

7

🍽️ Servings

2

Description

Tartar Soup

Ingredients

  • Walnuts - 2 tablespoons
  • Courgette - 1 piece
  • Garlic - 1 clove
  • Dill - 1 bunch
  • Parsley - 1 bunch
  • Cilantro - 1 bunch
  • Kefir - 17 fl oz

Step by Step guide

Step 1

Take a large cucumber, grate it on a coarse grater or chop it finely.

Step 2

Add a handful of crushed walnuts, squeeze in the clove of garlic (for those who like it), and chop the bunch of herbs - dill and parsley - into the bowl.

Step 3

Pour the soup with kefir. You can add a little vegetable oil.

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