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Three Bean Soup

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Soups | World cuisine

⏳ Time

25 minutes

🥕 Ingredients

6

🍽️ Servings

2

Description

Three Bean Soup

Ingredients

  • Vegetable Broth - 17 fl oz
  • Frozen fava beans - 5.3 oz
  • Green Beans - 5.3 oz
  • Canned White Beans - 14.1 oz
  • Basil - 0.6 oz
  • Grated Parmesan cheese - 2 tablespoons

Step by Step guide

Step 1

Bring the vegetable broth to a boil in a large pot, add 2 handfuls of fresh or frozen fava beans and 2 handfuls of green beans, and cook for 2 minutes.

Step 2

Add 400 g of canned white beans drained of excess liquid and cook for another 2 minutes. Season with salt.

Step 3

Add a handful of coarsely chopped basil and 2 tablespoons of grated Parmesan.

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