VEGAN
Tofu Marinated in Garlic, Cilantro, and Lemon Juice
0
0
⏳ Time
25 minutes
🥕 Ingredients
8
🍽️ Servings
2
Description
Tofu marinated in garlic, cilantro, and lemon juice
Ingredients
- Lemon - 1 piece
- Herbed Tofu - 7.1 oz
- Garlic - 4 cloves
- Olive Oil - 3 fl oz
- Cilantro - 0.7 oz
- Soy Sauce - 1 tablespoon
- Marinated cherries - 12 pieces
- Mild Chili Spice - 1 piece
Step by Step guide
Step 1
Combine lemon juice, olive oil, crushed garlic, soy sauce, thinly sliced chili, coarsely chopped cilantro, a pinch of salt, and black pepper. Pour the resulting sauce over the cubed tofu and let it marinate for twenty minutes.
Step 2
Then, cut the tomatoes into halves or quarters, and mix them with the marinated tofu, draining the marinade into a bowl beforehand. Drizzle the salad with one or two tablespoons of the marinade and serve.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.