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Tomato Soup with Sausages

Tomato Soup with Sausages

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Soups | Spanish cuisine

⏳ Time

1 hour

🥕 Ingredients

9

🍽️ Servings

4

Description

Tomato Soup with Sausages

Ingredients

  • Water - 1 qt
  • Salad Potatoes - 3 pieces
  • Spanish onions - 1 piece
  • Baking Tomatoes - 1 can
  • Carrot - 1 piece
  • Garlic - 2 cloves
  • Hunter's Sausages - 4 pieces
  • Olive Oil - 1 tablespoon
  • Italian chopped parsley - to taste

Step by Step guide

Step 1

Dice the potatoes and carrot into small cubes and place them on the heat, covering with water.

Step 2

Finely chop the onion and garlic and lightly sauté in olive oil with the herbs. It's important not to brown them; the goal is for all ingredients to infuse the olive oil with their aromas.

Step 3

Add the canned tomatoes to the skillet. Simmer on low heat for about 5–7 minutes.

Step 4

Pour the contents of the skillet into a pot and bring to a boil.

Step 5

Slice the sausages into thin rounds and sauté them in the skillet without oil.

Step 6

Add the sausages to the soup and cook on low heat for 10 minutes.

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