Tongue Sandwiches
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⏳ Time
20 minutes + 2 hours
🥕 Ingredients
10
🍽️ Servings
6
Description
Boil the tongue for 1.5 to 2 hours in moderately boiling salted water.
Ingredients
- White bread - 10.6 oz
- Butter - 10.6 oz
- Cottage cheese - 17.6 oz
- Beef tongue - 21.2 oz
- Whole egg - 6 pieces
- Parsley - to taste
- Vinegar essence - to taste
- Sugar - to taste
- Salt - to taste
- Red Long Chili Peppers - to taste
Step by Step guide
Step 1
Slice the bread into thin pieces.
Step 2
Mix the butter and cottage cheese together, adding salt and pepper to taste.
Step 3
Spread the mixture on each slice of bread and top with a slice of boiled tongue.
Step 4
From the yolk mixture, vinegar, sugar, and salt, form balls equal to the number of sandwiches. Place a ball on each slice of tongue and garnish with herbs.
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