Tuna and Vegetable Soup
0
0
⏳ Time
40 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Tuna and Vegetable Soup
Ingredients
- Shallot - 7.1 oz
- Chicken Broth - 1 qt
- Leek - 1 piece
- Bamboo shoots - 7.1 oz
- Bonito tuna fillet - 1 tablespoon
- Turnips - 1 piece
- Tofu - 7.1 oz
- Salt - to taste
Step by Step guide
Step 1
Dice the turnip and pour hot broth over it. Add the shallots. Bring to a boil, reduce the heat, and cook until the turnip is tender. Season with salt.
Step 2
Add the bamboo shoots, tofu, and dried tuna flakes to the soup. Cook for 5 minutes.
Step 3
Slice the leek into thin rings and add to the soup. Remove the soup from heat.
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